Executive Chef at Park Inn by Radisson Kigali

Job Advertisement: Executive Chef

Location: Park Inn by Radisson Kigali

Position: Executive Chef

About Us:

Park Inn by Radisson Kigali is a vibrant, modern hotel located in the heart of Kigali, dedicated to providing exceptional service and an unforgettable dining experience for our guests.

Job Summary:

We are seeking a talented and innovative Executive Chef to lead our culinary team. The ideal candidate will have a passion for food, creativity in menu development, and a commitment to excellence in service.

Key Responsibilities:

• Oversee all kitchen operations and manage a team of chefs and kitchen staff.
• Design and implement diverse and seasonal menus that reflect the culinary vision of the hotel.
• Maintain high standards of food quality, presentation, and hygiene in accordance with health regulations.
• Manage food costs, inventory, and purchasing to ensure profitability.
• Collaborate with the management team to create memorable dining experiences for our guests.
• Foster a positive and productive work environment, encouraging team development and training.

Qualifications:

• Proven experience as an Executive Chef or in a similar role in a high-volume kitchen.
• Culinary degree or equivalent experience.
• Strong leadership and communication skills.
• Creative and passionate about food and service.
• Knowledge of food safety regulations and best practices.

What We Offer:

• Competitive salary and benefits package.
• Opportunities for professional growth and development with in the Radisson Hotel Group
• A dynamic and supportive work environment.

How to Apply:

If you are ready to take your culinary career to the next level and lead our talented team, please send your CV and cover letter to hr.kigali@parkinn.com by 11th October 2024

Join us at Park Inn by Radisson Kigali and make your mark in our vibrant kitchen!